OPERATING HOURS
Sunday-Thursday 5 p.m.-9:00 p.m.
Friday-Saturday 5 p.m.-10:00 p.m.
[cro_halves_layoutstart] [cro_menuq title=”Seared Foie Gras” desc=”grilled peach, ricotta cannoli, balsamic reduction” price=”$0-00″] [cro_menuq title=”Corvina Tiradito” desc=”avocado, apple, dried tuna, radish” price=”$0-00″] [cro_menuq title=”Lobster Tempura” desc=”sweet & sour shiitake dipping sauce” price=”$0-00″] [cro_menuq title=”Wood Grilled Bruschetta” desc=”white beans, roasted garlic, sliced prosciutto” price=”$0-00″] [cro_menuq title=”Lobster Rolls” desc=”with house made old bay potato chips” price=”$0-00″] [cro_halves_layoutmid] [cro_menuq title=”Lobster Rolls” desc=”with house made old bay potato chips” price=”$0-00″] [cro_menuq title=”Wood Grilled Bruschetta” desc=”white beans, roasted garlic, sliced prosciutto” price=”$0-00″] [cro_menuq title=”Lobster Tempura” desc=”sweet & sour shiitake dipping sauce” price=”$0-00″] [cro_menuq title=”Corvina Tiradito” desc=”avocado, apple, dried tuna, radish” price=”$0-00″] [cro_menuq title=”Seared Foie Gras” desc=”grilled peach, ricotta cannoli, balsamic reduction” price=”$0-00″] [cro_layoutend]Quickie menu’s are used to quickly display large lists of menu items and can quickly and repeatedly be inserted with a shortcode