Mixed menu setup

[cro_callout text=”Chef Val’s new summer menu. Example of a mixed content menu setup with different elements grouped together” layout=”1″ color=”#FBFBFB”] [cro_thirds_twothirds] [cro_menu no=”20″ type=”1″] [cro_menuq title=”Seared Foie Gras” desc=”grilled peach, ricotta cannoli, balsamic reduction” price=”$0-00″] [cro_menuq title=”Corvina Tiradito” desc=”avocado, apple, dried tuna, radish” price=”$15-36″] [cro_menuq title=”Lobster Tempura” desc=”sweet & sour shiitake dipping sauce” price=”$45-00″] [cro_menuq title=”Wood Grilled Bruschetta” desc=”white beans, roasted garlic, sliced prosciutto” price=”$19-99″] [cro_thirds_onethird] [cro_team no=”8″] [cro_gallery no=”19″] [cro_layoutend] [cro_halves_layoutstart] [cro_menu no=”20″ type=”1″] [cro_halves_layoutmid] [cro_menu no=”22″ type=”1″] [cro_layoutend]